The popular technical chemist. A faithful, easy-to-understand guide for economists, tradesmen and industrialists, concerning the testing of the purity, quality and value of substances frequently encountered in commerce.... Prague, Haase 1854. 8°. With some tables in the text. XVIII, 138 PP. Mod. Pbd. with open. Covers of OU. First edition, rare. - Covers among other things beer, sugar, flour, honey, wine, etc. - Foxing & somewhat waterstained, endpapers renewed. - Bookplate. - In: Knapp,F.C.╗ Die Nahrungsmittel in ihren chemischen und technischen Beziehungen. Brschwg, Vieweg 1848 (678, 2068).
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